Ramen Jiro Sendaiten in Sendai

The waiting time of lining up is usually about 20 ~ 30 mins on holidays I have tried this ramen shop for 3 times until now, and the amount of ramen is very large even I just order the small size.Soup is too salty for Taiwanese like me, yet I still recommend everyone should give this ramen shop a try because of its non-expansive pirce, noodles, and vegetables (bean sprouts).

Yummy ramen with valuable price

Not as good as they say

Best ramen hands down.

Excellent ramen and cozy place

jumbo size ramen.

Super oily, super big, super good!Totally worth the wait!!!

The amount of ramen served is very large, I can't finish the smallest size. The noodle is great. The queue is always long, I have to wait at least 20 minutes before I can enter the restaurant.

Portions are really good, but depending on you it might be a bit salty.

A large bowl of tasty ramen! Can decide the amount of garlic, oil, vegetable, etc. The meat is very thick and tasty!

The portion is huge and the soup was really yummy, the texture of the noodles was amazing as well. Highly recommended if you're in the sendai area.

Delicious and huge

If you are hungry,you should go to ラーメン二郎.

This is THE ramen shop of Sendai! The beast of a meal is less than ¥1000 and its pulled high like a mountain! First pic is how it came, second is when I met the meat and third is what was left when I finished! Can't lie, I wasn't ready! 😂

The taste isn't all that good, but the novelty of eating the biggest ramen you've ever seen makes up for everything.

Great food with affordable price for students

To me, this is one of, if not the best ramen in Sendai.The portion is absolutely huge, even if you order the "small" size. The "large" size is downright painful to finish, I've had the first hand experience. There is a very long line pretty much every time, so be ready to wait. You'll be asked about your preferred noodle hardness outside. When you get inside, you can further customize the amount of garlic, fat and vegetables (basically cabbage and bean sprout). The scale goes like this: nashi (none), sukuname, futsuu, mashi, mashi-mashi (a lot).I understand it's not for everyone. The noodles are thick and the soup is very strong. Great for those who like a very strong taste and can eat a lot.

Waited for 1 hour just to eat. Worth the wait. Delicious soup and meat. With a big serving.. :)